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breakfast meal prep for the week Page 213

Breakfast sandwiches

Ingredients

  • 8 slices Bread
  • 2 teaspoons butter/margerine
  • 8 Slices Ham
  • 4 slices cheese
  • Salt
  • Pepper
  • garlic salt
  • 4 Eggs

Instructions

  1. Butter one side of each slice of bread. On griddle fry egg (breaking yoke), ham, and bread. Spice egg to taste while it fries. Place cheese on bread to start melting. Assemble sandwich as items are done cooking.

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