Simple Egg, Bacon, and Cheese Breakfast Sandwich
Ingredients
- 2 slices of bread
- 1 egg
- 2 bacon slices
- 1 tablespoon Butter
- 1/4 cup shredded cheese
Instructions
- Step 1: Fry 2 pieces of bacon in a pan and save the grease
- Step 2: Crack one egg into the grease on the pan and break the yolk. Fry on both sides.
- Then, put the cheese on top of the egg and melt it. Meanwhile. toast your bread
- Step 3: Butter the inside of your toast, lay your egg and cheese on the toast, cut the bacon slices in half and lay them on the egg.
- Step 4: Put the other piece of toast on top and enjoy the sandwich!