Breakfast Casserole

Ingredients

• 1 Roll Pork Sausage Cook till no pink.
• 10 Eggs Lightly beaten
• 3 cups Milk
• 1 teaspoon Salt
• 1/2 teaspoon Black pepper
• 6 cups Bread Cubed
• 2 cups sharp Cheddar cheese Shredded

Instructions

1. Heat oven 325*. Mix eggs, milk, salt.
2. Place 1/2 the bread in a 9x13 buttered
3. pan sprinkle with 1/2 the pepper and 1/2
4. the cheese and 1/2 the meat. Repeat.
5. Pour egg mixture over all. Bake for 1 hr.
6. Cover w/ foil if browns to quickly.