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breakfast meal prep for the week Page 346

Dennys Delicious Make-ahead Breakfast Recipe

Ingredients

  • 16 slices bread - crusts cut off/butter both sides lightly
  • 2 cups chopped ham
  • 8 oz velveeta cheese, cubed
  • 6 eggs beaten
  • 3 cups milk
  • 1/2 tsp dry mustard
  • 1/2 - 1 tsp salt
  • 2 cups cornflakes
  • 1/2 cup butter

Instructions

  1. On the bottom of a 9 x 13 greased baking dish, place 8 slices of the prepared bread.
  2. Cover with the ham and cheese.
  3. Put the remaining bread on top. (sandwich-like - each bottom has a top)
  4. Mix together the eggs, milk, mustard and salt.
  5. Pour this mixture over the top of the casserole.
  6. Cover and refrigerate over nite.
  7. Next day crush the cornflakes, sprinkle on top.
  8. Melt 1/2 cup butter and pour over.
  9. Bake 350 degrees for 1 hr.
  10. Let stand, then cut.

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