Curried Egg Salad

Ingredients

• 4 hard boiled eggs, peeled and chopped
• 1 tablespoon dijon mustard
• 2 tablespoons mayonnaise
• 1/2 teaspoon curry powder, or more if desired
• 1/2 teaspoon sea salt
• 2 tablespoons chopped fresh chives or green onion
• 3 cups baby spinach or mixed spring greens

Instructions

1. 1. Combine the eggs, mustard, mayonnaise, curry powder, and salt in a medium bowl and mix well.
2. 2. Stir in the chives.
3. 3. Serve the egg mixture over the spring greens.