Breakfast Casserole

Ingredients

• 1 pound Sausage
• 6 Eggs
• 2 cups Milk
• 1 teaspoon Salt
• 1 teaspoon Ground mustard
• 4 slices Bread cubed
• 1 cup Cheddar cheese

Instructions

1. Combine egg, salt, milk and mustard. Pour over sausage bread and cheese. Let sit overnight. Bake 45 minutes at 350.